Sushi Masaki Saito is a Yorkville omakase counter built around Masaki Saito's Hokkaido-to-Tokyo-to-New-York arc, a seasonal chef-selected dinner, Japanese fish, aged-vinegar rice, a 200-year Hinoki counter, and reservation-only service.

Mimi Chinese is a polished modern regional Chinese restaurant on Davenport, strongest for shared signature dishes, cocktails, happy hour, late-night dining, and group dinners.

Osteria Giulia is a Yorkville Italian dining room from chef Rob Rossi, focused on Ligurian coastal cooking: stracchino Focaccia di Recco, veal-and-tuna Vitello Tonnato, seafood pastas, crudo, grilled market fish, Italian wine and polished dinner-service pacing.