A Detroit-style pizza with ham, chicken, Mornay sauce, cherry tomatoes, bacon, parsley, and Romano, served in small and large formats for the current weekly rotation.

A rotating weekly rum highball built with selected aged rum, lime, simple syrup, and club soda. Pricing is market-based, and servers can share the current pour.

Portuguese pork and beans bring feijuada into Saturday service, adding a weekly comfort-food special to the churrasco lineup.

Saturday weekend special lists cocktails at $10.95, a clear drink offer for weekend tavern visits.

On Saturday, wings come with fries as the value play: one pound with small fries or two pounds with large fries.

Vegan cinnamon buns are the Saturday weekend special at Paisley Coffeehouse.