Tailgates gives pizza a second centre of gravity beyond the wing board. Tailgates Pizza, The White-Out, Crispy Buffalo Wing Pizza, Pierogi Pizza and Greek Pizza create several house-style routes before the wings even arrive.

Wood-oven pizza is a clear reason to visit, especially the Trappanese and Margherita pies that sit at the front of the menu identity.

Pizza is the heart of the order: Vincent's emphasizes its same recipe since 1981, stone-oven pies, specialty pizzas, and a separate New York-style option. The Uncle Claudio Pizza gives the menu a house-specific order, while wings and sides round out the meal.

The Rex carries its century-old family-restaurant identity through a specialty-pizza menu that goes well beyond tavern basics. Veal Parm Pizza, The Shredder, The Diavola, and Aldo's Calabrese lead the current list, while Pizza Alley and party sizing make takeout part of the institution.

The pizza side is not just an add-on here. The official pizza page gives four 8-slice options, and The Sicilian plus The Killer Bee create a useful shared-order lane for groups that want CC's to stay casual and Italian at once.