Inchin's Indian Kitchen is a Lake Street dining room with two clear menu lanes: North Indian curries and tandoor dishes on one side, Indo-Chinese noodles, rice and chilli-driven plates on the other. Goat Laal Maas, Indian Kitchen Changezi and Chicken 65 make the breadth concrete, while moderate pricing, generous portions and dependable takeout give the restaurant an easy place in both dinner plans and meals at home.
Taash is a Srivastava-family Indian restaurant and bar on Ontario Street, built around house curries, Indo Hakka plates, customizable heat, and a current menu that moves easily between comfort orders and group tables.
From Restaurantica's dish rankings — ranked on evidence, not ads.