The official site links directly to online ordering, and the menu travels naturally through wraps, salads, and smoothies.

The online ordering flow is active and organized around pickup, delivery, and dine-in choices. That makes the restaurant easier to use for takeout while still keeping the strongest recommendations tied to its own menu.

Pickup and delivery fit the restaurant’s everyday rhythm. Noodles, curries, fried rice, spring rolls, and coconut rice all travel naturally, so the menu works well when dinner needs to leave the dining room.

The live ordering menu makes Ziggy's a strong pickup option, especially for mixed orders where one person wants fish and chips while another wants oxtail, curry goat, jerk chicken, or roti.

Masala Kraft has an active ordering path and a menu that travels naturally: curries, biryanis, thalis, tandoor boxes, momos, noodles, and family-style combinations. It is a practical takeout choice when the group wants range without coordinating several restaurants.

Takeout and delivery add flexibility when dining in is not practical. The menu's wings, burgers, and comfort-food mains translate naturally to an off-premise order, though the large social room remains an important part of the restaurant's identity.