Harvest Menu prix fixe offered at $79 Sunday through Friday.

Prix fixe menu offered at $75 per person on Thursdays and Fridays.

Happy hour runs Sunday to Thursday from 2:00 PM to 6:00 PM and Friday to Saturday from 2:00 PM to 5:00 PM, with food under $10 and bar-menu pours, beer pints, and mocktails at $5.

Friday breakfast repeats the bacon and egg bagel sandwich with real egg and premium thick-cut bacon at the special price.

Friday lunch features JC’s tuna salad bagel sandwich with Skipjack tuna, peppers, and mayo at the weekly price.

Daily manager special for the beef or chicken burger, served with fresh vegetables and garlic sauce, at the discounted $6.99 price shown on Samir Kabab House's specials page.

Daily special built around the whole sea bass fish, marinated and fried, served with fries at the discounted $23.99 price shown on Samir Kabab House's specials page.

Weekday happy hour brings select wines, beers, cocktails, and fresh shucked oysters into a 4 PM to 6 PM window for an easier lakeside stop before dinner.

Cocktail Hour runs Monday through Friday from 3:30pm to 5:30pm with selected cocktails, wine, and draught pours at feature pricing.

Friday highlights fish and chips at a fixed special price, pairing Squires' British pub identity with a straightforward end-of-week dinner offer.