A Niagara winery restaurant where seasonal bistro cooking, estate wine, orchard history, and a vineyard patio all work as one visit.

Historic Beamsville Bench winery dining room with Chef Matt McDowell's seasonal Ontario menu, Peninsula Ridge wine context, patio appeal, and a Queen Anne Revival estate setting.

A Beamsville British-style pub for Steak & Guinness Pie, Hot Beef Stuffed Yorkie, burgers, wings, and weeknight value features.