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Restaurant Details
Official Site
Hours
Monday - Saturday 5 p.m. to 10 p.m. for Dinner; Sunday 10 a.m. - 3 p.m. for Brunch & 7:30 p.m. - 10 p.m. for Dinner
Price range
$$$ ($26-$60)
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Kitty
2008/07/24
  • Best resto on Roncesvalles!
  • Overall
    5.0 stars
    • Food
      5.0 stars
    • Services
      5.0 stars
    • Atmosphere
      5.0 stars
    • Price Range (per person): $26-$60
    • Visit Again?: Yes
    • Party Size: 2
  • We loved the food, atmosphere, and service! Even though we didn't have a reservation, and the place was busy, we were seated and well attended. There is a cozy pub in the back, which is more casual than the front dining room, and the patio is amazing!

  • Order: Apps: spicy grilled calamari, and caesar salad with baby new potatoes Mains: panko crusted basa, and bacon-wrapped filet mignon with frites (best ever!)and veg Dessert: Chocolate mouse and Creme brule
70
Reviews 7
Helpful
2008/05/17
  • The place wasn't what I expected. The decorations...
  • Overall
    3.0 stars
    • Food
      3.0 stars
    • Services
      3.0 stars
    • Atmosphere
      3.0 stars
    • Price Range (per person): $26-$60
    • Visit Again?: No
    • Party Size: 8
  • The place wasn't what I expected. The decorations on the food wasn't that impressive. It's very to see an upside down icecream with a cone stick on the top. Looking back at the pictures taken of the food, does not look that appealing. But overall, the food tasted alright.

  • Order: Appetizers, main course, dessert
Alison Gibbins
2007/03/01
  • A great restaurant in the heart of Roncesvalles...
  • Overall
    4.0 stars
    • Food
      4.0 stars
    • Services
      4.0 stars
    • Atmosphere
      4.0 stars
    • Price Range (per person): $61-$100
    • Visit Again?: Yes
    • Party Size: 4
  • A great restaurant in the heart of Roncesvalles village.

  • Order: apps: chick-pea crusted shrimp (very good, too bad there were only 3!), goat cheese in phyllo pastry, escargots mains: pork tenderloin, steak & frites, roasted venison with roasti potatoes (great!) dessert: mango sorbet, creme brulee (fantastic!)
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