Simcoe County Restaurant

Review: We had burgers and fires. The fries are amazing! The burgers were lacking. I didn't like the atmosphere - service wasn't so welcoming... Love that they use local procude and organic when they can - also have veggie/vegan option which was great!

Review: Very unobtrusive, very enjoyable, arguably the best burgers anywhere. This is a special restaurant with a knowlegable and caring chef. Treat yourself.

Review: What a fabulous meal!!! The open kitchen allows customers to watch the chef at work...what a show...Small unassuming former diner with a European flair, which proves that you do not have to have a fancy room to get a great meal!!! We'll be back

Review: It's like a whole new experience when you get an imaginative balanced meal from a chef that knows how to feed a unique group like us

Review: I pass through Collingwood often and thought I would try this restaurant since I had read an article about it in the Toronto Star. I have tried three times to eat there but THEY ARE NEVER OPEN. A sign usually says they are on holiday. The good thing is I have wandered into and very much enjoyed other Collingwood spots that are open.

Review: WOW..What an amazing experience, all local food and a friendly chef in an open kitchen to watch and talk to.

Review: it was just ok dog....for what they charge it should be much better.

Review: While we have few complaints about the food and service, we were surprised at how expensive things were. This is not a 5-star diningroom with linen cloths and fine china. It's a former fish&chip joint with uncomfortable booths and old lino flooring.

Review: Food and service were OK but the prices were way too high. We heard people at the next table commenting about the same thing. There are lots of terrific spots around where you can get a great meal at a fair price. We will dine else where.

Review: On the way home from Blue we stop in at SCR for a quick burger. I had visited SCR on a restaurant tour and the food served to us was great! (so back for more)
We had lamb burgers with gorgonzola cheese, along with some mashed potatoes (wonderful)olives, pickles and beet salad. A pint of the local beer (Wellington and Creemore)- what more could anyone want - but good service and a very charming owner.