Twitter, Facebook and Flickr, oh my!
Restaurantica’s starting to look and feel a lot more like Hell’s Kitchen than an office for an online restaurant review site. The air is sizzling as designers pour out their creative juices, developers write code (and rewrite code!) and marketing gurus huddle together and plot a bevy of contests – all for you!
Not a joiner but want to keep on top of what’s hot and what’s happening on Restaurantica? Subscribe to the Restaurantica Blog on Facebook and you’ll be updated automatically every time we post to the blog. Simple, just the way we like it.
As we inch closer to the big launch date, the amount of sleep we’re getting drops exponentially. That’s okay, we can sleep when we’re dead – this is way too much fun to stop now!
Want to follow "Restaurantica's Big Fat Adventure” in real time – and tell us what you think about it? Restaurantica has gone social and we want you there with us every step of the way.
Do you tweet? Follow our managing editor as she micro-blogs about the new site, chefs she interviews and food adventures she’s taking. While she’s tweeting, you can tweet back with your own foodie adventures. If you tweet, follow us and we’ll follow you back!
Want to see your favorite restaurants featured in our blog? Join Restaurantica’s photo sharing group on Flickr and let your pictures speak for themselves. We’ll even put your restaurant pictures on the business listing so Restauranticans can see your picture while they’re reading your review. Sweet, huh?
Restaurantica’s fans on Facebook want play-by-play advice from dinners across North America. If you have a Twitter and Flickr account, sync all three and you’ll be instantly connected to the restaurant news you want, when you want it.
Not into social networking? We know some of you prefer to just read your reviews on Restaurantica, and we promise to keep you informed of all the changes we’re making. Because that's Restaurantica and we’ve always done that well.
Ready to add some flavor to your day?